All VIP Tasting Experiences for
Bourbon Burn 2024 are now Sold Out
VIP Tasting Experiences Are Back in 2024…and we’re more excited than ever to welcome our riders to the vip tasting tent!
Since we first introduced our VIP Tasting experiences over five years, these one-of-a-kind tastings have become one of the most popular spots at base camp!
These fun, interactive tastings, led by industry experts such as Whiskey Hosts, Master Tasters, Bourbon Legends and Brand Ambassadors are designed for any Burn participant ranging from the seasoned whiskey warrior to the freshly-minted bourbon rookie.
Similar to year’s past, The Burn team will be hosting TWO VIP Tasting Experiences each evening at Bourbon Base Camp on both Friday and Saturday nights in 2024
Please note that due to the limited number of seats in the tasting tent, Burn participants may purchase up to four tickets per VIP Tasting Experience. But, while riders may only purchase up to four tickets for a single VIP session, they may purchase tickets for as many separate VIP Experiences as you wish.
Also note that VIP Tasting Experiences are only available to 2024 registered riders and their non-riding registered guests. And finally, VIP Tasting Experiences are not included in participant registration & must be booked separately.
Click below to get a sample of the
Burn VIP Experience!
Check out Some Photos from our PAST VIP Tasting Experiences over the years including:
Maker’s Mark VIP Tasting- Featuring Cellar Aged Maker’s Mark
Old Forester Tasting with Master Taster Melissa Rift
Buffalo Trace Distillery Tasting with Freddie Johnson
Best New Bourbon on The Shelf with Phil Kollin from Phil Talks Whiskey
Dusty Tasting - A Trip Back Through Time with Vintage Bourbons
Blind Bourbon Tasting with Steve Coomes of Distilled Living
Tasting and Blending with Tripp Stimson of Barrell Craft Spirits
Dusty Tasting - A Trip Back Through Time with Vintage Bourbons
Jim Beam Timeline Tasting - Sipping through 226 years of Beam History.
Lux Row Distillers Top Shelf Tasting
“Too much of anything is bad, but too much good whiskey is barely enough. ”